
Zesty Orange Flax & Seeded Bread
I got this idea from my good friend Aoife O’H, I have altered it to my taste and I hope yours too. You can of course add in / or replace ingredients to make it your own. This bread is full of essential fats and is perfect for anyone on a ketogenic nutritional regime.
Ingredients:
- 200gms ground flax seeds (I use a mixture of brown & golden)
- 100gms chia seeds or poppy seeds
- 100gms ground almonds
- 4 full organic eggs
- 2 tsp baking powder (I use gluten free)
- Grated zesty of and orange
- 3-4 tsp of fresh orange juice
- 1-1.5 cups almond milk
- Add filtered water if needed
Method:
- Pre heat the oven at 200 degrees C
- Place all ingredients into a blender or mix in a bowl by hand until ingredients are well mixed and you have think mixture.
- Place mixture into a bread loaf tin lined with baking paper
- OR you can place mixture into a muffin tray and make muffins
- Place into the oven and bake for 25-30 mins until mixture is a golden colour
- Pop a fork into the centre and if it comes out dry then it is cooked
Serve with homemade soup, make a healthy sandwich or have as a snack with some nut butter on top